Adobo Roasted Potatoes Recipe – Vegan Using a classic Puerto Rican adobo seasoning — an island staple blend of garlic powder, oregano and black pepper — this recipe yields simple, savory roasted potatoes. They pair well with grilled meat and seafood, or make for a flavorful addition to any vegetable plate. The seasoning mix can […]
Month: October 2022
Hawaiian Guava Cake Recipe – Vegan Now considered a classic Hawaiian dessert, guava cake was created at Dee Lite Bakery in Honolulu, where it became widely popular. Recipes From Hawai‘i,” a cookbook of traditional Hawaiian dishes. Outside of Hawaii and California, pink guava concentrate can be tough to find, but you can also use white […]
If you are a sweet lover, then this recipe is tailor-made for you! Do try this recipe once and we bet that you’ll become a fan. Prepared by mixing rasgulla, boondi and rabri, this scrumptious sweet recipe will leave you craving for more. A garnish of chopped figs and chocolate sauces accentuates the taste even […]
Vegan Creamy Spaghetti Recipe – Vegan Craving for creamy pasta? Try this Vegan Creamy Spaghetti recipe which is prepared with spaghetti pasta, cashew butter, garlic, red chilli flakes, lemon juice with a hint of sugar and some ghee. This is a luscious meal that can be enjoyed anytime. Be it a kitty party or a […]
DIwali Special Caramel Badam Burfi Recipe Badam burfi, a rich, fudgy treat made of almonds, milk and sugar, is a classic Indian sweet. These treats are eaten throughout the South Asian subcontinent for celebrations both big and small, from Diwali to a good score on a test. They travel well and can be frozen for […]
Dhanteras Special Rasgulla Recipe – Vegan Wondering how to make Rasgulla at home? This easy Rasgulla recipe with step-by-step photos is there for you! If you are looking for a soft and spongy rasgulla recipe, then you are in the right place. Never made rasgulla before? No need to worry, like this super quick and […]
Malai Broccoli Recipe – Vegan Malai Broccoli is an easy and delicious appetizer to make for just about any occasion! If you are looking for a different starter for your upcoming party, then this is the perfect go-to snack for you. To make this recipe, broccoli florets are pre-blanched and coated with a creamy marinade […]
Apple Crisp Recipe – Vegan This warm dessert can quickly satisfy sweet tooth cravings, especially if you forgo peeling the apples, which adds a nice chewiness to the crunchy toasted topping and juicy, saucy apples. Choose a variety of apples, then adjust the amounts of sugar and lemon juice to strike the right tangy balance […]
Roasted Sweet Potatoes and Red Onion This simple salad is powered by two naturally sweet vegetables – sweet potato and red onion – but harissa, the popular north African spice paste, balances everything out. Harissa adds more than just a subtle heat to a dish; it injects smokiness, tang, richness and overall intrigue. When shopping, […]
Vietnamese Wraps Recipe – Vegan Vietnamese Wraps is an easy-to-make recipe which will delight your taste buds with its tempting flavours and would be loved by all the bacon lovers. This recipe offers you healthier, tastier and crispier wraps which you would love to binge again and again. This dish is gluten free and is […]
Goan Idli Recipe – Vegan Goan Idli, also called ‘Sana’ are soft rice cakes made from rice, urad dal and coconut milk. Goan Idlis are very similar to the usual idlis and are best paired with sambhar and chicken curries. These idlis are widely consumed in Goa and some parts of Mangalore as well. These […]
Aloo Tikki Recipe – Karva Chauth If you are a fan of street food, then you would love this quick and easy Aloo Tikki recipe. Not a pro in the kitchen? Don’t worry, as this aloo tikki recipe with step by step photos will show you the light. Ready in just 20 minutes, this aloo […]
Bread Pizza Pocket Recipe – Vegan If you are a pizza lover, then bookmark this recipe right away. Flavours of pizza packed in a small bread pocket will be the ultimate answer to your pizza cravings. With just a handful of ingredients like bread, pizza sauce, garlic, onion, capsicum, corn, carrot, cheese, oregano, chilli flakes […]
Coconut Red Curry With Tofu – Vegan This simple weeknight red curry relies on jarred or canned red curry paste for flavor, which you can find at larger supermarkets and specialty markets. Transfer leftover canned curry paste to a jar, top it with a little oil and store in the refrigerator for up to a […]
Mint Chutney Recipe – Vegan In Desi cooking, mint chutney enlivens eggs, kormas, biriyanis, sandwiches and many other dishes, adding a sour, spicy and fresh cooling sweetness. Where it really sings, though, is as an accompaniment to samosas and chaats. Use Greek yogurt if you want a creamy chutney. Depending on preference, you can skip […]
Cucumber Cold Soup Recipe – Vegan Summers are here and what can be better than indulging in a delicious and soul satiating cold soup made with the freshness of cucumbers, yoghurt and spices. We often relate soups to winter meals, but there are certain soups which are great for summers and make for a perfect […]
Immunity-boosting Rasam Recipe – Vegan Rasam is quite popular in Southern India and is normally considered as an appetizer. It is advised to be consumed while you are having symptoms of fever, cold, cough or body pain. This preparation has antioxidants which can prevent free radicle activities in our body. This Immunity-boosting Rasam recipe is […]
Makhana Curry Recipe – Vegan Bored of the usual dal, curry and sabzi? Try this lip-smacking recipe of Makhana Curry that can be paired well with chapati and even rice. Makhanas also called lotus seeds and foxnuts are packed with calcium, iron, fibre and are loaded with health benefits. They are usually consumed as a […]
Pistachio Pinwheels Recipe This recipe, from “Dessert Person” (Clarkson Potter, 2020) is one of those ace-up-your-sleeve, slice-and-bake cookie recipes every baker needs. The pinwheels are super tasty, need no decoration and require no major assembly. These buttery, nutty, shortbready cookies achieve the highest calling for any recipe: They look and taste as if they are […]
Rosemary Spiced Nuts Recipe – Vegan These lightly-spiced cocktail nuts are a cut above the store bought sort. Cayenne adds kick, brown sugar balances the salt and fresh rosemary provides an unexpected woodsy note that really makes them something special. They’re fancy enough to toss into a shiny cellophane bag, tie with a bow and […]