Blog’s

Vegan Dosa and Sambhar
Benefits of a Vegan

Vegan Dosa and Sambhar

Recipe Easy to cook, no oil and totally healthy. Can have for breakfast, lunch, snack and Dinner. All ingredients are plant based and can be stored in the refrigerator upto 7 days. Tasty and light meals. Serving – 5 peopleTime to cook 60 min Ingredients DosaSela Rice 2 cupsUrad Dal 1 cupChana Dal 1 teaspoon […]

indian cabbage salad
Benefits of a Vegan

Indian Cabbage Salad

Indian Cabbage Salad A crunchy colorful cabbage salad that is healthy, tasty and super easy to make. This Indian salad has an earthy tempering of mustard seeds and turmeric over finely chopped cabbage and a mix of crisp veggies finished with a squeeze of fresh lemon juice. This recipe is adapted from a dear friend […]

Indian Carrot Salad
Benefits of a Vegan

Indian Carrot Salad

If you ask the food I crave for, without thinking for a single second, I would happily say Salad. And this Indian carrot salad is what I make most time that’s delectable to pair with any food. This vegan and vegetarian recipe. Made with unprocessed natural ingredients, a guilt-free compliment tastes great as well. The […]