Onion Parantha Recipe – Vegan Onion Paratha is a popular North Indian recipe and is loved by everyone alike. Be it breakfast, lunch or dinner, you can make this super easy recipe anytime during the day. If you are looking for a quick recipe that can be made in minutes with little efforts, try out […]
🥗 Vegan Khichdi with Vegetables Recipe (Healthy, Comforting & Easy One-Pot Meal) Vegan Khichdi with vegetables is one of the most nourishing, easy-to-digest, and comforting meals in Indian cuisine. Packed with plant-based protein, fiber, and essential nutrients, this one-pot dish is perfect for busy days, detox diets, or when you crave something light yet satisfying. […]
🍋 Lemon Coconut Rice Recipe (South Indian Style) A refreshing, aromatic, and easy-to-make dish, Lemon Coconut Rice is a perfect blend of tangy lemon and rich coconut flavors. Popular across South India, this comforting meal is ideal for lunchboxes, quick dinners, or festive occasions. 🥥 What is Lemon Coconut Rice? Lemon Coconut Rice is a […]
Cheese Corn Samosa Recipe Cheese corn samosas are a delightful twist on the traditional samosas, offering a creamy, cheesy filling with the sweetness of corn. Here’s a simple recipe you can try: Ingredients: For the filling: For the samosa pastry: For frying: Instructions: Making the Filling: Making the Samosa Pastry: Assembling the Samosas: Frying the […]
Vegan Pad Thai Recipe (Authentic & Easy) If you’re craving bold Thai flavors without fish sauce or eggs, this Vegan Pad Thai Recipe delivers authentic taste, perfect texture, and restaurant-style satisfaction — 100% plant-based. 🌱 This easy vegan Pad Thai features chewy rice noodles, crispy tofu, crunchy peanuts, fresh veggies, and a tangy-sweet tamarind sauce […]
Vegan Mushroom Masala Recipe (Creamy, Dairy-Free & Restaurant-Style) Looking for a rich, creamy, and flavorful Vegan Mushroom Masala recipe that tastes just like your favorite Indian restaurant dish? This dairy-free version is made with coconut milk or cashew cream, aromatic spices, and tender mushrooms simmered in a luscious tomato-based gravy. Perfect for weeknight dinners, festive […]
🥒 Vegan Kofta Curry with Lauki (Bottle Gourd) – Creamy, Healthy & Delicious If you’re looking for a healthy Indian curry recipe that is rich, comforting, and completely plant-based, this Vegan Kofta Curry with Lauki (Bottle Gourd) is the perfect choice. Made with grated lauki koftas simmered in a creamy tomato-cashew gravy, this dish delivers […]
Creamy, Dairy-Free North Indian Classic – Ready in 40 Minutes! Looking for a rich, creamy, restaurant-style curry without dairy? This Vegan Methi Malai (Cashew-Based) recipe delivers all the indulgence of the traditional dish—without cream or butter. Made with fresh fenugreek leaves, soaked cashews, and aromatic Indian spices, this plant-based version is perfect for vegans, lactose-intolerant […]
Black-Eyed Peas Curry Recipe (Lobia Curry) – Easy, Flavorful & Protein-Rich Indian Style Looking for a healthy, comforting, and protein-packed Indian curry? This Black-Eyed Peas Curry Recipe, popularly known as Lobia Curry in India, is a wholesome dish made with tender black-eyed peas simmered in a spiced onion-tomato gravy. It’s perfect for weeknight dinners, meal […]
🌿 Amaranth Leaves Dal Recipe (Chaulai Dal) – Healthy, Protein-Rich Indian Comfort Food Looking for a nutritious, easy, and authentic Indian dal recipe? This Amaranth Leaves Dal, also known as Chaulai Dal, is a wholesome, protein-packed dish made with lentils and fresh green amaranth leaves. It’s comforting, budget-friendly, and perfect for everyday meals. This traditional […]
🌱 Vegan Kadhi Pakora Recipe (No Curd, No Dairy) – Creamy North Indian Comfort Food Vegan Kadhi Pakora is a soulful North Indian dish made without yogurt or dairy, yet just as creamy, tangy, and comforting as the traditional version. This plant-based kadhi uses gram flour (besan), aromatic spices, and crispy vegan pakoras, making it […]
Tamarind Pumpkin Curry Recipe (Tangy & Comforting South Indian Style) 🥘 Introduction: Why You’ll Love Tamarind Pumpkin Curry Tamarind Pumpkin Curry is a delicious balance of sweet pumpkin and tangy tamarind, slow-cooked with aromatic Indian spices. Popular in South Indian, Andhra, and Tamil cuisines, this curry is naturally vegan, gluten-free, and perfect for comforting home […]
🍛 Soya Chunk Hyderabadi Curry Recipe (Authentic & Protein-Rich) If you’re looking for a royal vegetarian curry with bold Hyderabadi flavors, this Soya Chunk Hyderabadi Curry is the perfect choice. Inspired by the rich culinary heritage of Hyderabad, this dish combines soft, juicy soya chunks with a spicy, aromatic gravy made from onions, tomatoes, yogurt, […]
A Healthy, Protein-Rich Indian Comfort Meal Rajma Masala with Millet Roti is a wholesome, nutritious twist on a classic North Indian favorite. While rajma masala (kidney bean curry) is loved for its rich, spicy gravy and comforting flavors, pairing it with millet roti instead of regular wheat roti makes the meal healthier, gluten-free (depending on […]
🥒 Lauki Chana Dal Curry Recipe (Bottle Gourd with Split Bengal Gram) 📝 Introduction Lauki Chana Dal Curry is a comforting, protein-rich Indian dish made with tender bottle gourd (lauki) and nutritious chana dal (split Bengal gram). This wholesome curry is a staple in many Indian households, especially in North and Central India, where it’s […]
🌱 Vegan Kadai Vegetables Recipe (Restaurant-Style | Healthy & Flavorful) Vegan Kadai Vegetables is a vibrant, spicy, and aromatic North Indian dish made with mixed vegetables tossed in a freshly ground kadai masala. Cooked in a traditional wok (kadai), this plant-based recipe is 100% vegan, dairy-free, and gluten-free, making it perfect for healthy meals without […]
Drumstick & Lentil Curry Recipe (South Indian Style) A Nutritious, Comforting Curry Packed with Flavor & Protein Drumstick & Lentil Curry, also known as Murungakkai Paruppu Curry, is a wholesome South Indian dish made with tender drumstick pods (moringa) and protein-rich lentils simmered in aromatic spices. This curry is light on the stomach, deeply flavorful, […]
Baingan Bharta with Smoked Garlic Recipe (Dhungar Style) – Authentic Indian Smoky Eggplant Curry Baingan Bharta with Smoked Garlic is a rustic North Indian dish made from fire-roasted eggplant mashed with spices and finished with a deep smoky garlic aroma. This enhanced version uses the traditional dhungar (smoking) technique, giving the bharta a restaurant-style flavor […]
Vegan Palak Tofu Recipe (Restaurant-Style Indian Spinach Tofu Curry) Vegan Palak Tofu is a wholesome, plant-based twist on the classic Indian Palak Paneer. Made with fresh spinach, protein-rich tofu, and aromatic Indian spices, this dairy-free curry is creamy, comforting, and packed with nutrients. Perfect for weeknight dinners, vegan meal prep, and healthy Indian cooking, this […]
Chole with Spinach Gravy Recipe (Healthy Palak Chole) – Protein-Rich North Indian Delight Chole with Spinach Gravy, also known as Palak Chole, is a nutritious twist on classic Punjabi chole. This vibrant green curry combines protein-rich chickpeas with iron-packed spinach, creating a wholesome, flavorful dish perfect for everyday meals. Ideal for lunch, dinner, or meal […]
