Aloo Chaat Recipe Aloo Chaat, this popular street food from North India is one of the easiest chaats to make at home. This spicy chaat is a perfect food to serve in the party as it can be prepared in advance and served as a snack, starter or appetizer. Potato cubes are deep fried or […]
Category: Benefits of a Vegan
How to Make Punjabi Potato Beans Sabzi Recipe Aloo Beans Recipe – How to Make Punjabi Potato and Green Beans Stir-Fry. Easy, delicious, simple and vegan curry for rice or roti. Aloo Beans is a traditional and delicious stir-fry or sabzi of Punjabi Cusine from India. This is one of the simplest curry recipes that […]
Pani Puri Recipe Pani puri are known as “golgappas” in Northern India and as “poochkas” in West Bengal. pani puri is crisp semolina puris filled with sprouts and chilled mint flavoured water make a great snack for a hot summer afternoon. When my favourite “ pani puri wallah” is serving me these delightful little puris […]
This Pav Bhaji is the perfect Indian inspired street food, but it has a healthy and nutritional twist that is insanely good. Munching on this Indian spiced vegetarian sloppy joe style sandwich will keep the entire family happy and makes for an easy dinner idea. Ever since I was a kid, “Pav Bhaji” was pure […]
Soya Malai Chaap Recipe Malai Chaap is a delicious chaap variant that you can cook for parties and family dinners. Chaap is a protein rich food item that is prepared from soya and flour. Chaap usually has a soft and chewy texture and when cooked in the way as in the recipe, turns out to […]
Lauki Kofta Recipe This Lauki ke Kofte recipe has bottle gourd kofta dunked in a delicious, spiced tomato-based gravy. The first time I tried Lauki Kofta was at my in-law’s place. I never knew that this type of a delish, tangy curry could be made with bottle gourd (opo squash, long melon or lauki, dudhi, […]
Dry Fruit Milkshake Recipe – Creamy, Healthy & Delicious A Dry Fruit Milkshake is a rich, creamy and refreshing Indian-style drink made with milk, dates, almonds, cashews, pistachios and other dry fruits. It is naturally sweet, filling and easy to prepare, making it an excellent choice for breakfast, an evening snack, or a quick energy-boosting […]
Besan Kadhi Recipe | Kadhi Pakori Recipe Kadhi is a popular north Indian dish, made with besan and yogurt as main ingredients along with various spices with gram flour pakodas dipped in it. A popular lunch recipe across all Indian households, Kadhi is best served along with cooked rice. How to Make Besan Kadhi Mix […]
Quick Tomato Chutney – Anglo-Indian Cuisine made perfect Have I ever told you how much I love curry? Oh I have? Well then, I won’t bore you with another post about curry. No, I’ll tell you all about curry’s best friend, tomato chutney, instead. Muahhahhah. So what is tomato chutney? Chutneys have been around for […]
Recipe Instant and easy to cook, tasty and healthy. Can have for breakfast, lunch, snack and Dinner. Tasty and light meal. Serving – 5 people Time to cook 10 minPreparation time. 5 minEach cheela takes 5 min to cook Ingredients Besan 1 cup Water 1 cup Vegetables Onion 1 small Green chilli Kasturi methu 1 […]
Matar paneer recipe Serve this classic veggie Indian dish with cheese and peas in a spicy tomato sauce as an easy midweek meal. It takes just 25 minutes to make. Method of Matar paneer Ingredients
Daal Baati Recipe – How To make Dal Bati Mix flour and semolina in a utensil. Now mix 3 tablespoon ghee, baking powder, cumin seed, carom seed and salt in the utensil. Now with the help of 2 small bowls of water knead the flour mixture into a tight dough. Now keep the dough aside […]
Vada Pav Recipe – Vegan Vada Pav is one of the most popular snack recipes of Maharashtrian cuisine and is best enjoyed with a spicy chutney and green chili. It is one of those dishes that can be enjoyed anytime, be it breakfast, lunch or even evening snack. This popular snack recipe is not delicious […]
Batata Vada Recipe – Vegan Batata Vada is a famous Maharashtrian snack that is prepared with mashed potatoes, gram flour, coriander leaves, green chillies and other spices like asafoetida and turmeric. It is the perfect snack recipe to enjoy during the festival of Gudi Padwa. This street food dish is a favourite not only for […]
Amritsari Chole Recipe Treat your family with Amritsari Chole Kulche. Follow this easy Amritsari Chole recipe with photos and step by step guide! How to make Amritsari Chole Step 1 Add water to soaked chickpeas with black tea bags and cardamoms To make this delicious Amritsari Chole at home, you can start with preparing chickpeas. […]
Fried Veg Momos Recipe Veg Fried Momos are crispy & delicious deep-fried dumplings made of plain flour stuffed with crunchy & mildly spiced vegetables. The name ‘momos’ is believed to be a colloquial form of the Tibetan word ‘mog mog’. Momos are considered native to Tibet as well as areas of Bhutan, Nepal, Ladakh, Sikkim, Assam, […]
Kasuri Methi Paratha Recipe Kasoori Methi Paratha Recipe: Healthy, flavorful and easy Indian flatbread prepared with whole wheat flour, dry fenugreek leaves and spices. What is Kasuri Methi? Kasuri Methi is dried methi leaves or fenugreek leaves and has a strong aroma. Adding a pinch of dried fenugreek will give a great aroma to the […]
Vegan Vada Sambhar Easy to cook, high on proteins and totally healthy. Can have for breakfast, lunch and snack. Vada batter can be made and stored in refrigerator for 7 days. Children enjoy it. Vada can be had with Tomato chutney as well. Serving – 10 people | Time to cook 50 min Ingredients Vada Soak […]
Chole with Spinach Gravy Recipe (Healthy Palak Chole) – Protein-Rich North Indian Delight Chole with Spinach Gravy, also known as Palak Chole, is a nutritious twist on classic Punjabi chole. This vibrant green curry combines protein-rich chickpeas with iron-packed spinach, creating a wholesome, flavorful dish perfect for everyday meals. Ideal for lunch, dinner, or meal […]
Sarson Da Saag Recipe – Vegan Sarson Da Saag and Makki di roti is an evergreen and classic combination which is loved by everyone. It is majorly prepared during winter times but there are no such restrictions, you can enjoy this healthy yet tasty combination during any time of the year. Also, on the special […]

