Lemon Rice Recipe (South Indian Style) – Easy, Tangy & Flavorful Lemon Rice, also known as Nimbu Chawal or Chitranna, is a classic South Indian rice dish made with cooked rice, fresh lemon juice, aromatic spices, curry leaves, and peanuts. Light, refreshing, and bursting with citrus flavor, lemon rice is perfect for quick lunches, travel […]
Category: Vegan
Mixed Vegetable Sabzi with Soft Roti Recipe (Step-by-Step) A Healthy, Homestyle Indian Meal for Everyday Cooking Mixed Vegetable Sabzi with soft, homemade roti is a classic Indian comfort meal—nutritious, flavorful, and perfect for lunch or dinner. Loaded with seasonal vegetables and aromatic Indian spices, this dish is vegan, fiber-rich, and balanced, making it ideal for […]
🥞 Besan Chilla with Veggies (Healthy Indian Savory Pancake) Besan Chilla with vegetables is a quick, protein-rich Indian pancake made from gram flour (besan) and fresh vegetables. This nutritious recipe is gluten-free, vegetarian, and vegan-friendly, making it perfect for breakfast, lunch, or a light dinner. 📝 Recipe Overview (Quick Facts) 🥕 Ingredients for Veggie Besan […]
🥬 Shalgam ka Saag Recipe (Punjabi Style) – Healthy, Delicious & Winter Special 🌿 What is Shalgam ka Saag? Shalgam ka Saag is a traditional Punjabi winter delicacy made using turnip greens (shalgam ke patte) and sometimes tender turnips. Packed with nutrients, this rustic saag is mildly bitter, earthy, and incredibly healthy—perfect when served with […]
Sarson Da Saag Recipe – Vegan Sarson Da Saag and Makki di roti is an evergreen and classic combination which is loved by everyone. It is majorly prepared during winter times but there are no such restrictions, you can enjoy this healthy yet tasty combination during any time of the year. Also, on the special […]
Gajar Ka Halwa (Carrot Halwa) Recipe One cannot announce the arrival of winters without making the season’s first gajar ka halwa (carrot Halwa). Grated carrots in a loving embrace with @vegandietfood, assorted nuts is the most comforting sign of a long awaited winter. And now with carrots available all year round, just whip up this […]
Sooji Cheela Recipe – Vegan Bored of having the same old breakfast every time? Then you need to try this recipe. Made with basic ingredients like semolina, curd along with veggies like onion, tomato and capsicum, this breakfast recipe is healthy and tasty at the same time. You can adjust the spice level by adding […]
Dal Palak Recipe – 15m – PREP TIME | 25m – COOK TIME | 16 – INGREDIENTS Pressure cook dal with a pinch of turmeric powder for 3 whistles. Mash well and keep aside. Chop spinach finely. Chop onions, tomato, ginger, garlic and chillies finely. Pressure cook spinach for 1 whistle. After the pressure subsides, […]
Spanish potatoes recipe Crispy Spanish potatoes smothered and baked in a tangy sauce and simple Spanish seasonings! Load up your plate with these easy to make potatoes and dig in. Method Steps of Spanish potatoes Ingredients of Spanish potatoes
Amritsari Paneer Tikka Recipe – Vegan Amritsari Paneer Tikka is a scrumptious and tempting North Indian recipe that you can make for your family and friends on any occasion. It is as flavorful as it looks and will be loved by people of all age groups! Amritsari Paneer Tikka is a delectable vegetarian recipe prepared […]
Makhana Curry Recipe – Vegan Bored of the usual dal, curry and sabzi? Try this lip-smacking recipe of Makhana Curry that can be paired well with chapati and even rice. Makhanas also called lotus seeds and foxnuts are packed with calcium, iron, fibre and are loaded with health benefits. They are usually consumed as a […]
Classic Bean Soup Recipe – Vegan Here’s a cozy bowl that’s so hearty and satisfying, you’ll never want to put your spoon down. Try this Classic Bean Soup! Make room in your heart for this recipe, because this one dazzles. Kidney beans and navy beans float in a savory, smoky broth of fire roasted tomatoes […]
Malai Kofta Recipe – Vegan In a bowl add paneer, potato, mixed nuts, garam masala, salt & mix well. Make lemon size balls, roll them into corn flour and deep fry until turn golden brown in colour. For onion and tomato puree heat oil in kadhai and add onion, ginger garlic paste. sauté until it […]
Tomato-Butter Pasta Recipe When you have ripe, perfect tomatoes that you want to enjoy without much fuss, this is the pasta to make. (If your tomatoes are tasteless, your pasta will be too, so don’t try this with the off-season grocery store variety.) It’s inspired by pan con tomato, in which grated tomato and its juices […]
The food of Maharashtra has always been comfort food for me, and one of my favorite dishes to make and eat is this easy but complexly flavored Masale Bhath, which translates to rice with masalas or spices. This is a deliciously healthy and vegan, gluten-free, soy-free recipe. You can make it without any nuts–although the […]
Vegan Bolognese Recipe This plant-based pick is just as meaty as the original. This hearty dish uses meaty mushrooms and protein-rich lentils to beef up a completely plant-based dinner. Meat eaters won’t even realize it’s vegan! Directions Steps Ingredients
Paneer Tikka Skewers Recipe Paneer Tikka is popular Indian appetizer made with cubes of paneer & veggies marinated with yogurt and spices. Traditionally it’s grilled in a tandoor but you can make the same version in the oven with this easy recipe! Directions Ingredients
Pav Bhaji is the ultimate street food from Mumbai. It’s a mad mash of potatoes, tomatoes, onions, cauliflower, green peppers, green peas and spices, and you scoop it up with an airy, soft pav — a bread roll. It’s also a remarkably easy dish to make, and it comes together in minutes. You can make […]
Want to try Gujarati White Dhokla or Khatta Dhokla at home? Follow this easy White Dhokla recipe with step by step instructions! If you love Gujarati cuisine, you must try this easy White Dhokla recipe. This White Dhokla, also known as Khatta Dhokla is a tangy and savoury Gujarati snack loved by people of all […]
A spicy, delicious Soya Pulao is an Indian weeknight dinner table favorite, and it comes together quickly with pantry ingredients. Kids love it too! Gluten-free and nut-free recipe. Long before soy products like tofu and soy milk made an appearance in India, there were soya nuggets or soya chunks. I remember they were marketed as […]

