Category: Vegan

Vegan

Lemon Rice Recipe

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Lemon Rice Recipe (South Indian Style) – Easy, Tangy & Flavorful Lemon Rice, also known as Nimbu Chawal or Chitranna, is a classic South Indian rice dish made with cooked rice, fresh lemon juice, aromatic spices, curry leaves, and peanuts. Light, refreshing, and bursting with citrus flavor, lemon rice is perfect for quick lunches, travel […]

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Vegan

Mixed Vegetable Sabzi with Soft Roti Recipe

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Mixed Vegetable Sabzi with Soft Roti Recipe (Step-by-Step) A Healthy, Homestyle Indian Meal for Everyday Cooking Mixed Vegetable Sabzi with soft, homemade roti is a classic Indian comfort meal—nutritious, flavorful, and perfect for lunch or dinner. Loaded with seasonal vegetables and aromatic Indian spices, this dish is vegan, fiber-rich, and balanced, making it ideal for […]

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Vegan

Besan chilla with veggies Recipe

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🥞 Besan Chilla with Veggies (Healthy Indian Savory Pancake) Besan Chilla with vegetables is a quick, protein-rich Indian pancake made from gram flour (besan) and fresh vegetables. This nutritious recipe is gluten-free, vegetarian, and vegan-friendly, making it perfect for breakfast, lunch, or a light dinner. 📝 Recipe Overview (Quick Facts) 🥕 Ingredients for Veggie Besan […]

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Vegan

Shalgam ka Saag Recipe

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🥬 Shalgam ka Saag Recipe (Punjabi Style) – Healthy, Delicious & Winter Special 🌿 What is Shalgam ka Saag? Shalgam ka Saag is a traditional Punjabi winter delicacy made using turnip greens (shalgam ke patte) and sometimes tender turnips. Packed with nutrients, this rustic saag is mildly bitter, earthy, and incredibly healthy—perfect when served with […]

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Masale Bhath Recipe
Masale Bhath Vegan

Masale Bhath Recipe

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The food of Maharashtra has always been comfort food for me, and one of my favorite dishes to make and eat is this easy but complexly flavored Masale Bhath, which translates to rice with masalas or spices. This is a deliciously healthy and vegan, gluten-free, soy-free recipe. You can make it without any nuts–although the […]

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Mumbai Pav Bhaji Recipe
Pav Bhaji Vegan

Mumbai Pav Bhaji Recipe

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Pav Bhaji is the ultimate street food from Mumbai. It’s a mad mash of potatoes, tomatoes, onions, cauliflower, green peppers, green peas and spices, and you scoop it up with an airy, soft pav — a bread roll. It’s also a remarkably easy dish to make, and it comes together in minutes. You can make […]

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White Dhokla Recipe
Vegan White Dhokla

White Dhokla Recipe

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Want to try Gujarati White Dhokla or Khatta Dhokla at home? Follow this easy White Dhokla recipe with step by step instructions! If you love Gujarati cuisine, you must try this easy White Dhokla recipe. This White Dhokla, also known as Khatta Dhokla is a tangy and savoury Gujarati snack loved by people of all […]

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soya pulao
Soya Pulao Vegan

Soya Pulao Recipe

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A spicy, delicious Soya Pulao is an Indian weeknight dinner table favorite, and it comes together quickly with pantry ingredients. Kids love it too! Gluten-free and nut-free recipe. Long before soy products like tofu and soy milk made an appearance in India, there were soya nuggets or soya chunks. I remember they were marketed as […]

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