Eggless Nutella Cookies Recipe
Go Vegan Nutella Cookies Vegan

Nutella Cookies Recipe

admin

Nutella Cookies Recipe

Want to make some easy-peasy cookies for your loved ones? Try this Nutella Cookies that are super-easy to make and will be loved by people of all age groups. Follow the simple steps given below and you will find a way of treating your loved ones easily.

Nutella Cookies are truly delicious and one of the favourites of kids. This cookie recipe is a mouth-watering dish that can be prepared for your loved ones anytime. This Continental recipe is made using Nutella chocolate hazelnut spread, granulated sugar, vanilla extract, and all-purpose flour, and tastes amazing. It gives out a chewy and crumbly texture.

If baked properly, these soft cookies give out a perfect taste that you will have a perfect evening to spend with a jar full of cookies. The plus point of these cookies is that they can be stored in a jar under room temperature or one can refrigerate as well. So, what are you waiting for? Follow the below steps to get the right method to make these cookies at home.

How to make Nutella Cookies

Step 1 – Make a paste of all the spreads

To start with this cookie recipe, take a deep bowl and add unsalted butter (softened to room temperature), Nutella, chocolate-hazelnut spread, sugar and coffee powder in it. Using the back of a spoon or spatula mix the mixture into a thick crumbly paste. (Note: If you have a Nutella chocolate hazelnut spread, you can use it as well instead of using Nutella and hazelnut spread separately.)

To this mixture, add vanilla extract along with milk and mix well. Meanwhile, to another bowl, add all-purpose flour, baking powder and salt, then whisk it. Then, add flour mixture and mix till the consistency of the mixture has evenly mixed with all the other ingredients. After mixing all the ingredients, you will get a dough-like consistency of the mixture.

Now, cover the Nutella mixture bowl with plastic wrap and refrigerate for at least 45 minutes. Meanwhile, preheat the oven to 190 degree Celsius.

Now, remove the dough from the refrigerator. Take a small portion of the dough in between the palm and roll it in a circular shape. Likewise, make more such balls. Next, in a baking tray, spread the baking sheet and place parchment paper on it. Then, place the balls on the sheet and press them into the shape of cookies.

Step 5 – Bake the cookies for 15 minutes

Bake the cookies in a preheated oven for at least 15 minutes. Once done, remove the cookies and let them cool for 5-10 minutes.

Ingredients of Nutella Cookies

  • 1/2 teaspoon coffee powder
  • 2 teaspoon unsalted butter
  • 10 tablespoon granulated sugar
  • 4 tablespoon milk
  • 6 tablespoon chocolate-hazelnuts spread
  • 1 1/2 cup all purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon vanilla extract
  • 4 tablespoon nutella