Dalia (daliya) Recipe Dalia (daliya/fada) is called broken wheat or cracked wheat in English. It is a fiber-rich nutritious food ingredient made from whole wheat grains. You can make sweet and savory both types of dishes using dalia. In this savory version of dalia recipe, broken wheat is cooked with mixed vegetables like carrot, green […]
This Pav Bhaji is the perfect Indian inspired street food, but it has a healthy and nutritional twist that is insanely good. Munching on this Indian spiced vegetarian sloppy joe style sandwich will keep the entire family happy and makes for an easy dinner idea. Ever since I was a kid, “Pav Bhaji” was pure […]
Fried Masala Potatoes Recipe Yearning for a crispy snack to spice up the monsoon evenings? Then try this delish and quick 5 minutes snack made with potatoes, desi spices and fresh coriander. This simple snack can be made in just a few minutes with some kitchen spices. This dish can be paired with tea or […]
Chana Pulao Recipe Here’s a delicious and easy Chana Pulao (Chickpea Rice) recipe — perfect for lunch or dinner! This is a one-pot, protein-rich dish made with rice, chickpeas, and aromatic Indian spices. 🌾 Chana Pulao Recipe 🕒 Prep Time: 15 mins 🍳 Cook Time: 25 mins 🍽️ Serves: 3–4 people 🧺 Ingredients: Main: Whole […]
Masala Pasta Recipe – Vegan Craving some lip-smacking snacks on a lazy evening? Try this fusion recipe which combines the flavors of Italy and India in one dish. Masala Pasta is basically a twist given to the classic Italian pasta, as this version is made in desi style. Prepared with onion, tomato, garlic and Indian […]
Delhi Style Matar Chaat Recipe Matar Chaat is a popular North Indian street food made with white peas (matar) and a variety of tangy and spicy chutneys. Here’s a simple recipe to make Matar Chaat at home: Ingredients For the Matar: For the Chaat: Instructions Prepare the Matar: Assemble the Chaat: Tips: Enjoy your delicious […]
This Hariyali Teej celebrate the festival with some puffed Bedmi Pooris paired with hot aloo sabzi. Make the festival time memorable by preparing this delicious recipe and enjoying it with your loved ones. A traditional Indian style bread made out of wheat flour and Urad dal mix, Bedmi Poori is enjoyed in breakfast in many […]
Masala Vada Recipe – Vegan You must have heard of vadai or vada, which is best enjoyed with a tangy bowl of sambhar. It is a Puthandu special recipe and is specially made for this festival. Here is a vada recipe prepared using urad and chana dal along with onion, green and red chillies. This […]
Tomato & pasta soup recipe Make our simple, budget-friendly tomato, pasta and chickpea soup in just 30 minutes. This easy, vegetarian family meal is healthy and even low fat Method Steps Ingredients
Summers are finally here and so is the time to enjoy some summer-special tangy Masala Shikanji. Try this classic summer-favourite dish at home and enjoy with your friends and family. Shikanji or ‘Indian Nimbu Pani‘ is a lemon drink made with powdered spices and lemon juice. It is the perfect drink to relax and calm […]
Fried Veg Momos Recipe Veg Fried Momos are crispy & delicious deep-fried dumplings made of plain flour stuffed with crunchy & mildly spiced vegetables. The name ‘momos’ is believed to be a colloquial form of the Tibetan word ‘mog mog’. Momos are considered native to Tibet as well as areas of Bhutan, Nepal, Ladakh, Sikkim, Assam, […]
Dahi Puri Recipe It’s hard to find anyone who doesn’t like to enjoy chaat! Dahi Puri Chaat is yet another member of popular Indian street chaats that is made by filling crispy puffed puris with boiled potatoes and topping it with a combination of sweet, sour and spicy chutneys, onion, sev and beaten curd (dahi) […]
Chole Bhatura Recipe – Vegan A piece of hot & puffed-up bhatura with a tangy & spicy chickpea curry with salad and pickle on the side, what else can you ask for? Well, yes we are talking about the Chole Bhature recipe, which is loved by North Indians. This delicacy has Punjabi origins and thus […]
Chana Chaat Recipe Chana chaat, a protein rich healthy snack made with kabuli chana (chickpeas) and basic chaat ingredients is a perfect snack food for kids or a lunchbox. To mkae this chaat, boiled chickpeas (or canned) and boiled potatoes are tossed with tomato, onion, khajur imli ki chutney, green coriander chutney, chaat masala powder […]
Chowmein Roll Recipe Here’s a recipe for Chowmein Rolls, a delicious street-style snack that combines stir-fried noodles with a crispy wrap. Ingredients: For the Chowmein: For the Rolls: Instructions: Step 1: Prepare the Chowmein Step 2: Assemble the Rolls Serve: Serve the Chowmein Rolls hot with extra ketchup or chutney on the side. Enjoy! These […]
Sooji Dosa Recipe – Vegan Who doesn’t like crispy dosas with some piping hot sambhar and creamy coconut chutney? Just the thought of it is mouth-watering. Traditional dosa preparation is a tedious and long process. Rice and dal must be soaked for hours together, then ground and then the batter should be fermented well before […]
Dahi Tadka Recipe – Vegan Dahi Tadka is a lip-smacking side dish that goes well with curries, dals or even sabzi. Add a tadka of taste to the basic curd and amp up your meals in a jiffy. Prepare restaurant-style Dahi Tadka at home by following this easy recipe. You just need a handful of […]
Paneer Bhurji Recipe This is a delightfully spicy paneer dish that can be served as an accompaniment or side dish in Indian dinner and its simply irresistible. This egg bhurji inspired Paneer dish has similar taste and texture and is prepared using crumbled or grated paneer with generous use of Indian curry spices, onion, tomato […]
Soya Macaroni Salad Recipe Just as much as it’s not summer without pool days, it’s not summer without a good pasta salad. Usually the things are laden with heavy dairy products, but not this one! It’s completely dairy-free and loaded with the perfect combo of crispy veg. Pasta heaven in a bowl. How to Make […]
Tawa Pulao Recipe If you like schezwan fried rice then you will love this Mumbai style tawa pulao prepared from steamed rice (or left over rice), vegetables and pav bhaji masala. It’s like a fusion of pava bhaji and a fried rice into a single dish. It is very easy to prepare and tastes simply […]
