Try it today and enjoy it with your family and friends!
Step 1 – Mix all the vegetables in a bowl
To prepare this easy recipe, peel and chop onion in a bowl. Next, crumble paneer in a large bowl if it’s homemade. If the paneer is store-bought and is tight, you can shred it with a grater. Then, shred cabbage in another bowl. Now, the next step is to take a large bowl and mix together paneer, chopped cucumber, capsicum, onion, tomato, cabbage, coriander leaves, salt and black pepper.
Step 2 – Apply butter on one bread slice, add the filling and cover with another slice
Now, take a bread slice and spread butter on it. For all the sandwiches, make sure that one side of the bread is buttered. Take another bread slice and spread the paneer mixture on it. Repeat the procedure for all the bread slices. Now close the sandwiches by placing the buttered bread on top.
Step 3 – Grill the sandwich for 2 minutes and serve hot
Grill the sandwich for about 2 minutes and enjoy the delicious paneer sandwich with green chutney or tomato ketchup, as you like.
- 6 Servings
- 12 slices brown bread
- 1/2 cup grated cucumber
- 1/2 cup onion
- 1/2 cup cabbage
- 1 finely chopped capsicum (green pepper)
- 2 tablespoon coriander leaves
- 2 cup cottage cheese
- 2 teaspoon black pepper
- 4 tablespoon butter
- salt as required
- 1 finely chopped tomato