Category: Vegan

Bela Panna Recipe
Vegan

Bela Panna Recipe

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Bela Panna Recipe – Vegan Bela Panna is a popular summer drink that is prepared with the pulp of the wood apple, which is the native fruit of the South East Asian region. It is known as ‘Bela’ in Odia. The pulp of the fruit is scooped out and mixed with water and stirred. The […]

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Vegan Broccoli Cheddar Soup Recipe

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Vegan Broccoli Cheddar Soup Recipe Satisfy your craving for comfort food with this super creamy and ultra cheesy vegan broccoli cheddar soup! This soup is made with all plant-based ingredients, it’s ready in less than 1 hour, and it can be made in the slow cooker. This delicious vegan soup is rich, loaded with broccoli, […]

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Cauliflower Bezule
Vegan

Cauliflower Bezule Recipe

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In the scenic coastal city of Mangalore in south India, bezule is a popular street snack that’s usually made with chicken. Here’s a food with immense visual and palate appeal: it’s an appetizing, bright red with a spicy, lemony flavor to match. vegan Cauliflower Bezule is just as enticing, and it is versatile too: eat […]

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Vegetable Biryani Recipe
Vegan

Vegetable Biryani Recipe

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Vegetable Biryani Recipe – Vegan Quick and easy Vegetable Biryani! A fragrant Indian rice dish with vegetables and chickpeas infused with Indian spices – vegan and gluten-free. A quick and easy weeknight meal. This version is totally meatless, made with veggies and chickpeas- and can be made very quickly using white basmati rice. As it […]

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Vegan

Coconut Burfi Recipe

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Coconut Burfi Recipe A simple and tasty Indian fudge recipe is prepared mainly with grated coconut, sugar, and milk. It is a common Indian dessert recipe prepared during Diwali, Holi, Raksha Bandhan & Navaratri. It can also be made with condensed milk and desiccated coconut, but this recipe follows the traditional recipe. Here’s a simple […]

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Navratan Pulao Recipe
Vegan

Navratan Pulao Recipe

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With its brilliant, jewel-like hues and heavenly fragrance, a Navratan Pulao is as exquisite and appetizing as rice can get. Pair this classic north Indian dish with a spicy curry for a memorable meal. This vegan recipe is gluten-free and it can be nut-free and soy-free. In our home, this pulao usually gets made on […]

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Vegan

Lemon Pickle Recipe

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Lemon Pickle Recipe Lemon Pickle is a traditional Indian condiment made with lemons (or limes), ground spices, salt and an optional ingredient – oil. Many Indian homes make pickles during summer that usually last for an year. Pickles are eaten as a side in an Indian meal and is believed to aid digestion when eaten […]

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Vegan

Mawa Ghevar Recipe

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Mawa Ghevar Recipe Mawa Ghevar is a traditional Indian dessert, especially popular during festivals like Teej and Raksha Bandhan. It’s a disc-shaped sweet made with flour, soaked in sugar syrup, and topped with mawa (khoya) and nuts. Here’s a step-by-step recipe to make Mawa Ghevar at home: Ingredients For Ghevar: For Sugar Syrup: For Topping: […]

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