Ragda Pattice Recipe
Ragda Pattice Vegan

Ragda Pattice Recipe

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Ragda Pattice is a divine food from the streets of Mumbai, with a mad mix of flavors and textures that’s tease and titillate your tastebuds. But it’s also rather wholesome, with its chief ingredients being white peas and potatoes. A vegan, soy-free, nut-free and gluten-free recipe. Indian English speakers are tempted to change the spelling […]

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Baked Plantain Fries
Baked Plantain Fries Vegan

Baked Plantain Fries Recipe

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These crunchy, golden baked plantain fries are a great option to potato fries. Spicing them very lightly with turmeric and ground black pepper allows their natural deliciousness to shine through. You can also make these fat-free. If I could eat with my eyes, I would gain 20 pounds just looking at these golden, crunchy baked plantain fries. Lucky […]

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Banana Barfi Recipe
Go Vegan Vegan

Banana Barfi Recipe

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Banana Barfi Recipe – Vegan Barfi is a popular North Indian sweet. There are several varieties of barfi like Moong Dal Barfi, Kaju ki Barfi, Milk Barfi, Chocolate Barfi, Carrot Barfi, Doodhi Barfi and Pista Barfi. This barfi recipe has an interesting ingredient. Made with ripe bananas, Kele Ki Barfi is not just tasty, but […]

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Chantilly Cake Recipe
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Chantilly Cake Recipe

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Chantilly Cake Recipe There are cakes, and then there’s Chantilly cake, a towering layer cake stuffed with fresh berries and blanketed in whipped cream frosting. The impressive dessert marries the delicious simplicity of a classic yellow cake with the berries and cream combo that makes shortcakes shine. What’s even sweeter? The all-American dessert has a […]

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