Pineapple Cream Recipe
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Pineapple Cream Recipe


Pineapple Cream Recipe – Vegan

Craving for a sinful dessert but don’t want to indulge in the mainstream ones? Try this luscious Pineapple Cream dessert that you can make at home with just 3 ingredients. To make this easy dessert, you just need pineapple, cream and sugar. That’s it! The cook time for Pineapple is 30 minutes, while it will take about 10 minutes, in chopping and prepping the pineapple. If you are a pineapple lover, then you need to add this dessert to your list. Be it kids or adults, everyone will love this recipe for sure. You can serve Pineapple Cream at kitty parties, birthday parties, buffet or even take it for potluck.

To make the cream thicker, you can mix about 1/4 cup of cashew powder with the cream. This will give the cream a rich texture and will also elevate the flavours of the dessert. You can also add grapes, pomegranate and raisins to the recipe and give it your own personalized touch. If you love trying out different recipes at home, then you known now what to try next. Do try this recipe, rate it and let us know how it turned out to be by leaving a comment in the section below.

How to make Pineapple Cream

Step 1 – Chop the pineapple

Peel the pineapple properly, remove the thorns and hop the pineapple into small cubes. Collect them in a bowl.

Step 2 – Cook the pineapple

Add pineapple cubes to a pan along with sugar. Give a mix and keep on medium heat. After a while, the sugar will release water. Cook it for 30 minutes or until the mixture turns thick and all the liquid is absorbed. At this point, the pineapple cubes will become glazy.

Step 3 – Mix with cream

Let the mixture cool down a bit and mix chilled cream with it.

Step 4 – Ready to be serve

Pour the dessert into serving bowls and serve. Enjoy!

Ingredients of Pineapple Cream

  • 4 Servings
  • 1/2 cup sugar
  • 1 small pineapple
  • 200 ml fresh cream