Palak Potato Soup Recipe Try this delicious Palak Potato Soup recipe packed with the goodness of spinach and potatoes. This vegetarian soup is not only nutritious but also incredibly flavorful. Whether you’re a fan of vegetarian dishes or simply looking for a new soup recipe to try, this Palak Potato Soup is sure to satisfy […]
Aloo Gajar Matar Recipe Here’s a simple and delicious Aloo Gajar Matar (Potato, Carrot, and Peas) recipe, a classic North Indian dry vegetable dish. It’s easy to make and pairs well with chapati, paratha, or rice. Ingredients: Instructions: Serving: Serve Aloo Gajar Matar hot with chapati, paratha, or even as a side dish with rice […]
If you like simple foods you are going to LOVE these Oil-Free Potatoes! Peasant farmers created this dish in the Andalusian region of Southern Spain – and it’s still popular today! Here’s a simple recipe for oil-free roasted potatoes that is both healthy and delicious: Ingredients: Instructions: Tips:
Coconut Burfi Recipe A simple and tasty Indian fudge recipe is prepared mainly with grated coconut, sugar, and milk. It is a common Indian dessert recipe prepared during Diwali, Holi, Raksha Bandhan & Navaratri. It can also be made with condensed milk and desiccated coconut, but this recipe follows the traditional recipe. Here’s a simple […]
Samak Rice Pulao Recipe (Samak rice, also called Barnyard millet or vrat ke chawal, is commonly consumed during Hindu fasting periods like Navratri.) Ingredients: Instructions: Serve: Enjoy this delicious, light, and wholesome fasting dish!
Delicious Vegan Diet Food Recipe for a Healthy Lifestyle Are you looking for a delicious vegan diet food recipe that will not only tantalize your taste buds but also promote a healthy lifestyle? Look no further! In this article, we will share with you a mouthwatering recipe that is packed with nutrients and flavor, perfect […]
Sweet Makhana Recipe – Vegan Keeping a fast during Navratri and craving something sweet? Try this healthy dessert recipe that you can eat in a guilt-free manner. You just need 3 ingredients to make this snack/dessert and savour it anytime you want. Prepare in less than 10 minutes, this Sweet Makhana recipe will become your […]
Mixed Chowmein Recipe Mixed Chowmein is a versatile Chinese recipe that is a complete meal in itself. It is a lip-smacking recipe that is ideal for lunch, dinner and even snacks. The best part about Mixed Chowmein is that it contains a lot of vegetables which makes the dish healthy. The ingredients like chicken, egg, […]
Red Chilli Chutney Recipe Red Chilli Chutney, a hot and spicy yet delicious chutney prepared from dry red chillies is a must have condiment to enhances the taste and flavor of many Indian snack items. This chutney recipe uses dry red chillies and combines its hotness with garlic to take its flavor profile to the […]
Quick Tomato Chutney – Anglo-Indian Cuisine made perfect Have I ever told you how much I love curry? Oh I have? Well then, I won’t bore you with another post about curry. No, I’ll tell you all about curry’s best friend, tomato chutney, instead. Muahhahhah. So what is tomato chutney? Chutneys have been around for […]
Paneer Kathi Roll Recipe Popular Indian street food, Paneer Kathi Rolls are warm, layered parathas filled with spicy paneer, mixed peppers, and sweet caramelized onions. Whether you make it for a quick weeknight meal or a leisurely gathering, these Kathi rolls are sure to be a hit! Traditionally made with skewered kebob filling, I love […]
Masala Pav Recipe – Vegan Masala Pav is a popular Maharashtrian snack that is available in every nook and cranny in the street. This spicy street food can be eaten on the go or can be enjoyed with a green chilli and a chutney of your choice. If you need a delicious snack with your […]
With its brilliant, jewel-like hues and heavenly fragrance, a Navratan Pulao is as exquisite and appetizing as rice can get. Pair this classic north Indian dish with a spicy curry for a memorable meal. This vegan recipe is gluten-free and it can be nut-free and soy-free. In our home, this pulao usually gets made on […]
This festive season surprise your family with this easy Sweet Boondi recipe and add sweetness to your celebrations! Sweet Boondi is a super easy and quick-to-make dessert recipe. The main ingredients used to prepare this recipe are gram flour, saffron, almonds, green cardamom, ghee and sugar. It is a traditional Indian mithai which is usually […]
Easy Vegan Dal Makhani After living in India for just over two years I just can’t get enough of lentils, and I’ve been working on this delicious vegan dal makhani recipe for quite a while. The perfect balance between easy and delicious, yet authentic-tasting Indian food. This vegan dal makhani (also known as butter lentils) […]
This spicy potato curry is super easy to make — you can pull it off in under 30 minutes. Serve it with a khichdi, pulao or with a flatbread like roti or naan for a quick, delicious meal. Vegan, gluten-free, soy-free and nut-free. If you are someone who likes Indian food but finds it daunting […]
Onion Parantha Recipe – Vegan Onion Paratha is a popular North Indian recipe and is loved by everyone alike. Be it breakfast, lunch or dinner, you can make this super easy recipe anytime during the day. If you are looking for a quick recipe that can be made in minutes with little efforts, try out […]
Crispy Corn Recipe – Vegan Those who have visited Barbeque Nation know how one can’t restrict themselves to just one serving of their Crispy Corn. The dish is super simple to make at home and with the below-given step-by-step recipe you can make a dish very similar to that of Barbeque Nation. Just three spices […]
Vegan Potato Salad Recipe Creating a delectable vegan potato salad is a culinary adventure that combines the earthy flavor of potatoes with a symphony of fresh vegetables, herbs, and spices. Whether you’re hosting a summer barbecue, attending a potluck, or simply craving a wholesome side dish, this vegan potato salad recipe will surely tantalize your […]
Home made Gujiya Recipe Gujiya is a popular Indian sweet delicacy, especially prepared during festivals like Holi and Diwali. It’s a deep-fried pastry filled with a sweet mixture of khoya (reduced milk), nuts, and sugar. Here’s a basic recipe for making Gujiya at home: Ingredients: For the dough: For the filling: For frying: Instructions: Preparing […]
