Moong Dal Dosa Recipe Moong Dal Dosa is a savory crepe made with moong dal (split petite yellow lentils). It’s gluten-free, easy to make and makes a filling breakfast or lunch. Stuff it with paneer or tofu (for vegan version) and you have got a complete protein packed meal! Dosas of all kinds have a […]
Onion Salad Recipe (Laccha Pyaaz) Laccha pyaaz is a classic Indian onion salad recipe made with chopped onion rings, lemon juice, fresh herbs, and Indian spices. This is a perfect accompaniment to your Indian meals or Tandoori Appetizers. Vegan, gluten-free, & oil-free. In India, raw onions are often consumed as a salad for everyday meals, […]
Oats Mini Uttapam Recipe A healthy kick start of the day is a must to keep your body and mind healthy. This oats mini uttapam recipe will serve the purpose well. Made with oats, sooji, curd and topped with some healthy veggies, these mini uttapams are not only tasty but also full of nutrition. You […]
Poha Nuggets Recipe – Vegan Crispy Nuggets with a piping hot cup of tea is the ultimate combo one could enjoy during monsoons. With just a handful of ingredients like poha, potato, onion, capsicum, peas and a handful of spices, you can easily make some delicious nuggets at home. No need to deep-fry and make […]
Besan Cheese Cheela Recipe A combination of health and taste – Besan Cheese Cheela is the perfect recipe to kickstart your day with. It is an amazing breakfast option and can also be served in the evening as a tea-time snack. To make this cheela, all you need is besan, some spices, vegetables like onion, […]
Luxury hummus recipe Use good-quality chickpeas to give this vegan hummus a really silky feel. Dips make perfect, easy party food to serve with crudités and warm pittas. Methods Ingredients
Vegan butternut squash pie recipe This warming spiced pie is made with a vegan pie crust. It’s just as good eaten the next day – leftovers make a great lunch with a dollop of mango chutney or extra harissa swirled into coconut yogurt Methods Ingredients PASTRY
Batata Vada Recipe – Vegan Batata Vada is a famous Maharashtrian snack that is prepared with mashed potatoes, gram flour, coriander leaves, green chillies and other spices like asafoetida and turmeric. It is the perfect snack recipe to enjoy during the festival of Gudi Padwa. This street food dish is a favourite not only for […]
Dahi Tadka Recipe – Vegan Dahi Tadka is a lip-smacking side dish that goes well with curries, dals or even sabzi. Add a tadka of taste to the basic curd and amp up your meals in a jiffy. Prepare restaurant-style Dahi Tadka at home by following this easy recipe. You just need a handful of […]
Vegan biryani recipe Try our vegan version of a biryani. Our plant-based recipe has raisins and cashews for texture and flavour, and provides all of your 5-a-day. Methods Ingredients
About Pashtooni Zarda Pulao Recipe: Rich with nuts, saffron and rose water, this is the perfect recipe to celebrate festivity. How to Make Pashtooni Zarda Pulao Soak rice in water for 1 hour and drain. Mix milk, saffron, rose water and sugar in a bowl. Heat 10-15 cups of water in a pan. Once it […]
Easy Healthy Slaw Recipe This healthy Slaw recipe tastes wonderful! It’s made with a simple lime dressing and features toasted sunflower and pumpkin seeds. It’s gluten-free and vegan, which means it’s a perfect potluck dish (you may want to double the ingredients if you’re serving a crowd). Recipe yields four to six side servings. INSTRUCTIONS […]
A Vegetable Frankie is delicious street food from Mumbai, with a flaky, crispy wrap coated with an egg wash that melts in your mouth. This one has a delicious spinach and tofu filling and it’s entirely eggless and vegan. If you don’t know what on earth a Frankie is, you’re in for a treat. In […]
French Onion Dip Recipe Skip the store-bought soup packet and make homemade Easy Vegan French Onion Dip! This dairy-free version of a classic is perfect for snacking and entertaining. Serve it with your favorite chips, crackers, or veggies. Vegan French Onion Dip ingredients The ingredients for this recipe may already be in your pantry: Instructions
These stuffed poblano peppers are the ultimate healthy dinner! They’re fresh and light, easy to make, and filled with bold, zesty flavor. This stuffed poblano peppers recipe might be my new favorite summertime dinner. It has all the best parts of stuffed bell peppers – a fresh, flavorful filling, fun garnishes, and juicy roasted peppers […]
Vegan choc doughnuts recipe These raw vegan chocolate doughnuts are a great healthy treat when you’re craving something sweet. They’re super dense and taste so indulgent, but are totally guilt-free! Method Steps 8 Ingredients
Vegan Onion Rings Recipe You are going to love these vegan onion rings! They are incredibly easy to make, crispy, and delicious. Plus, they are oven-baked, which makes them so much healthier than fried onion rings! I’ve always loved onion rings. Maybe not as a kid, but later on in life I’ve started to really […]
Nacho-Flavored Roasted Chickpeas Recipe These roasted chickpeas have a tasty nacho flavor that aims to please. There are never any leftovers when I make these! Serve immediately, while they are still crispy. Ingredients Directions Steps Nutrition Facts (per serving) 46 Calories 1g Fat 7g Carbs 2g Protein
Stovetop Cheesy Vegan Popcorn Recipe Popcorn is one of my favorite snacks – it’s inexpensive, just the right amount of indulgent, and super easy to make. I keep a jar full of popcorn kernels on hand at all times. I was buying like 3 bags of White Cheddar Skinny Pop popcorn a week for a […]
There are many types of granola, but most contain oats, nuts or seeds, dried fruits, spices and a sweetener. Many store-bought granolas are laden with added sugar and vegetable oil. On the other hand, homemade varieties can be a healthy vegan snack rich in fiber, protein and healthy fats. To make your own granola, combine […]
