Soya Malai Chaap Recipe Malai Chaap is a delicious chaap variant that you can cook for parties and family dinners. Chaap is a protein rich food item that is prepared from soya and flour. Chaap usually has a soft and chewy texture and when cooked in the way as in the recipe, turns out to […]
Vegan Vada Sambhar Easy to cook, high on proteins and totally healthy. Can have for breakfast, lunch and snack. Vada batter can be made and stored in refrigerator for 7 days. Children enjoy it. Vada can be had with Tomato chutney as well. Serving – 10 people | Time to cook 50 min Ingredients Vada Soak […]
Paneer Manchurian Recipe – Vegan Paneer Manchurian is a spicy Indo-Chinese recipe, prepared with paneer and different healthy vegetables. This easy-to-make dish can be made using easily available ingredients such as paneer (cottage cheese), capsicum, spring onions, ginger, garlic, soy sauce, cornflour, white vinegar, tomato chilli sauce, green chillies, and celery. Soy and tomato sauce […]
Black Bean Soup Recipe This American classic can be a perfect dish: big-tasting, filling, nutritious, easy and very possibly vegetarian. With their rich natural broth, turtle beans do not need bacon, ham or any meat ingredient to make a satisfying soup. Black bean soup recipes have a tendency to turn out sludgy or bland, but […]
Karela Fry Recipe – Vegan Here’s a stir fry for you, which is not just vegan and easy to prepare, but will also change your perspective about the not so loved karela (bitter gourd or bitter melon). This Karela Fry recipe is lightly spiced and tangy, which balances the bitter tones of the karela. The […]
Bhel Chaat Recipe – Vegan Chaat is the best way to treat yourself when you are in tension and stress. It tantalizes your taste buds and spices up your life. Bhel Chaat a delicious snack recipe that you can make for your family and friends on occasions like kitty party, game night and picnic. This […]
Sweet Poha Recipe for Krishna Janmashtami Also called Sweet aval can be enjoyed any time of the year any time. Lord Krishna loved avalakki and hence, made for his birth celebrations. The main ingredient is beaten rice but it is made differently around the country. Sweet and savoury items are prepared at home for Janmashtami. […]
Bhindi Masala Gravy Recipe This is simple and mouth watering stir-fried bhindi in spicy gravy made from tomatoes, curd, cashew nuts, onion and typical Indian curry ingredients. The liquid gravy like texture of this bhindi preparation makes it suitable to be served with naan, tandoori chapati or steamed rice. Learn how to make the best […]
Vegetable pulao recipe – Vegan Mushrooms are great carriers of flavours, and Alfred Prasad’s vegetable pulao recipe makes the most of this, with plenty of fragrant herbs and spices cooked into the vegetables. Finishing the curry off with a sprinkling of dried cranberries may seem unusual, but they add both tartness, sweetness and a splash […]
Besan Cheese Cheela Recipe A combination of health and taste – Besan Cheese Cheela is the perfect recipe to kickstart your day with. It is an amazing breakfast option and can also be served in the evening as a tea-time snack. To make this cheela, all you need is besan, some spices, vegetables like onion, […]
Paneer Schezwan Recipe – Vegan Paneer Schezwan is yet another tongue twisting Indo-Chinese recipe for all the cottage cheese lovers. This aromatic paneer recipe offers a spicy blend of flavors and can become your most desired paneer dish with flying colors. The flavorsome gravy is thick and spiced up with schezwan and soy sauce. Rice […]
Desi Ghee Ghevar Recipe This delightful treat usually struts its stuff during festivals like ‘Teej’ and ‘Raksha Bandhan’. Now, ‘ghevar’ is like that cool friend who’s originally from Rajasthan but decided to explore and set up camp in Gujarat. Talk about a sweet nomad, right? Ingredients: For Ghevar: For Sugar Syrup: For Garnishing: Instructions: Tips: […]
Chilli Potato Recipe Chilli potato recipe with step by step pics. This is a deliciously addictive spicy chilli potato recipe. These crispy fried potatoes in a spicy, sour and slightly sweet sauce are so good and you will definitely ask for more. Though the list of ingredients might give you some jitters, but the dish […]
Veg Momos Recipe Veg Momos, a steamed or fried dumpling stuffed with mixed vegetables, is a delicious snack food enjoyed in Tibet region. From last few years, Momos are getting very popular in other parts of India and you can easily prepare them at home by either steaming or deep frying. The traditional recipe requires […]
Dahi Aloo Recipe Dahi Aloo is a flavorful North Indian dish made with potatoes (aloo) cooked in a spiced yogurt (dahi) gravy. Here’s a simple recipe: Ingredients: Instructions: Serve hot with roti, puri, or rice. Enjoy your flavorful Dahi Aloo!
Achari Paneer Pulao – Vegan 15m – PREP TIME – 20m – COOK TIME – 22 – INGREDIENTS Boil the rice in a deep bottomed pan. Add a little Salt to avoid the Rice granules from sticking. Drain and keep the Rice aside. Let it cool. In a bowl, add Milk and Saffron strands. Let […]
Punjabi Aloo Puri Recipe Punjabi Aloo Puri is a classic North Indian breakfast dish consisting of spiced potato curry (Aloo Sabzi) served with deep-fried puffed bread (Puri). Here’s a step-by-step recipe: Ingredients: For Aloo Sabzi (Potato Curry): For Puri: Instructions: Step 1: Make the Aloo Sabzi (Potato Curry) Step 2: Make the Puri Serving: Serve […]
Kadhi Chawal Recipe – Vegan Kadhi Pakora is one of the most popular North Indian delicacies. Made with the goodness of curd, gram flour (besan), and fried onion pakoras, this dish is usually prepared during special occasions. The use of mild spices and easily available ingredients, makes it an easy-to-make comfort dish. Kadhi Chawal was […]
The food of Maharashtra has always been comfort food for me, and one of my favorite dishes to make and eat is this easy but complexly flavored Masale Bhath, which translates to rice with masalas or spices. This is a deliciously healthy and vegan, gluten-free, soy-free recipe. You can make it without any nuts–although the […]
Porridge Tikki Recipe – Vegan Love tikkis but don’t want to add those extra calories to your meal? Try this low-calorie Porridge Tikki that is so delicious in taste and contains less calories at the same time. It is not deep-fried and thus eliminates the extra oil that goes into deep frying the usual tikkis. […]
