Category: Vegan

Vegetable Biryani Recipe
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Vegetable Biryani Recipe

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Vegetable Biryani Recipe – Vegan Quick and easy Vegetable Biryani! A fragrant Indian rice dish with vegetables and chickpeas infused with Indian spices – vegan and gluten-free. A quick and easy weeknight meal. This version is totally meatless, made with veggies and chickpeas- and can be made very quickly using white basmati rice. As it […]

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Coconut Burfi Recipe

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Coconut Burfi Recipe A simple and tasty Indian fudge recipe is prepared mainly with grated coconut, sugar, and milk. It is a common Indian dessert recipe prepared during Diwali, Holi, Raksha Bandhan & Navaratri. It can also be made with condensed milk and desiccated coconut, but this recipe follows the traditional recipe. Here’s a simple […]

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Navratan Pulao Recipe
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Navratan Pulao Recipe

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With its brilliant, jewel-like hues and heavenly fragrance, a Navratan Pulao is as exquisite and appetizing as rice can get. Pair this classic north Indian dish with a spicy curry for a memorable meal. This vegan recipe is gluten-free and it can be nut-free and soy-free. In our home, this pulao usually gets made on […]

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Lemon Pickle Recipe

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Lemon Pickle Recipe Lemon Pickle is a traditional Indian condiment made with lemons (or limes), ground spices, salt and an optional ingredient – oil. Many Indian homes make pickles during summer that usually last for an year. Pickles are eaten as a side in an Indian meal and is believed to aid digestion when eaten […]

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Mawa Ghevar Recipe

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Mawa Ghevar Recipe Mawa Ghevar is a traditional Indian dessert, especially popular during festivals like Teej and Raksha Bandhan. It’s a disc-shaped sweet made with flour, soaked in sugar syrup, and topped with mawa (khoya) and nuts. Here’s a step-by-step recipe to make Mawa Ghevar at home: Ingredients For Ghevar: For Sugar Syrup: For Topping: […]

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Mini Idli Sambar Recipe

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Mini Idli Sambar Recipe Mini idli sambar, the perfect bite size small idlis dipped into the hot vegetable sambar is the perfect combo to serve in the breakfast or lunch. Mini idli is the smaller version of soft and spongy round shaped steamed regular rice idli, also known as button idli and cocktail idli. The […]

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Vegan Meal Plan for Beginners
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Vegan Meal Plan for Beginners

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Introduction Transitioning to a vegan lifestyle can be an exciting and rewarding journey. This blog post provides a simple and delicious vegan meal plan to help beginners create a balanced and nutritious diet. Learn about vegan nutrition and the essential components of a vegan meal. Explore new recipes and connect with the vegan community for […]

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5 Dhanteras Special Recipes

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5 Dhanteras Special Recipes Dhanteras, also known as Dhantrayodashi, is an important Hindu festival celebrated before Diwali. The word Dhanteras is a culmination of two words – ‘Dhan’ means wealth and ‘Teras’ is thirteen. It is marked on the thirteenth day of Krishna Paksha. On this day, people buy precious metals as it is considered […]

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Lentil Keema Pav Casserole Recipe
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Lentil Keema Pav Casserole Recipe

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Lentil Keema Pav Casserole Recipe Lentil Keema Pav Casserole! 1 Pan Handsfree! A time consuming mince meat curry with dinner rolls, made into an easy-to-make, one-pot meal! It all comes together in a single pan. Think spiced and super flavorful Indian Sloppy joes. Gluten-free option Keema is an Indian minced meat curry. There are many […]

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Malai Gobhi Recipe
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Malai Gobhi Recipe

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Malai Gobhi Recipe – Vegan Malai Gobhi is an easy-to-make delicious main dish recipe and is cooked using cauliflower, cashews, onion, garlic, ginger, green chili, clove, bay leaf, garam masala and green cardamom. This North Indian recipe is made with the goodness of cauliflower florets and tossed in the perfect flavours of light spices and […]

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