Makhana Curry Recipe – Vegan Bored of the usual dal, curry and sabzi? Try this lip-smacking recipe of Makhana Curry that can be paired well with chapati and even rice. Makhanas also called lotus seeds and foxnuts are packed with calcium, iron, fibre and are loaded with health benefits. They are usually consumed as a […]
Dhanteras Special Rasgulla Recipe – Vegan Wondering how to make Rasgulla at home? This easy Rasgulla recipe with step-by-step photos is there for you! If you are looking for a soft and spongy rasgulla recipe, then you are in the right place. Never made rasgulla before? No need to worry, like this super quick and […]
Veg Soya Biryani Recipe Soya biryani recipe | soya chunks biryani recipe | meal maker biryani with detailed photo recipe. simple, healthy and protein packed biryani recipe, which is mainly prepared with soya chunks layering curry with long grain basmati rice. it is a perfect alternative to the traditional vegetable biryani recipe with some soft […]
Dhaba Style Dal Palak Recipe Dal Palak, a delicious combination of protein rich assorted lentils (dals), fiber rich spinach (palak) and magical ghee tempered spices, is a healthy Indian curry cum dal that can turn any meal into healthy meal. Its nice green color is as tempting as it can get and the combination of […]
Seviyan Kheer Recipe Seviyan kheer also known as vermicelli kheer is a must at any festival at our place. This creamy seviyan kheer is a North Indian sweet made with wheat vermicelli, milk, sugar, dry fruits and flavored with spices. This incredibly easy recipe of semiya kheer comes together in 20 minutes and makes for […]
Soya Chaap Masala Recipe Soya Chaap is the go-to dish for vegetarians because it has the same texture as meat and tastes amazing. This Soya Chaap Masala is a gravy dish made from soya chaap chopped and cooked in a spicy masala. It has whole spices which will bring more aroma to the dish. It’s […]
Aloo Sev Bhujia Recipe Aloo sev (potato sev/aloo bhujia), a crispy namkeen snack which is made with gram flour, potatoes, and spices. It is usually served with tea in the afternoon and also served with sweets and other namkeens on Diwali. This potato sev gets chatpata namkeen taste from the chaat masala and mild spicy […]
Corn Curry Recipe – Vegan Corn Curry is an exotic fusion recipe, which makes a perfect brunch recipe and tastes best with bread or steamed rice. This scrumptious recipe is made with ingredients that are easily available at every household, such as American corn kernels, coconut milk, garlic, onion, fresh cream, coriander and some spices. […]
Dahi Vada (Dahi Bhalla) Recipe The classic always remains a classic and seldom needs any introduction! The dahi vada prepared with this recipe has a classic north Indian style touch that makes it so delicious that you would never want it to get over. To make them extra soft and spongy, the deep-fried dumplings made […]
Turkey Tikka Masala Recipe This twist on the Punjabi-style curry gives a new life to leftover turkey. The turkey is marinated overnight in yogurt, turmeric, garam masala and garlic paste, imparting deep flavors and moisture. Tomatoes and cream add warmth, while serrano peppers give the tikka masala its kick. Serve it alongside steamed basmati rice […]
Aloo Tikki Recipe – Karva Chauth If you are a fan of street food, then you would love this quick and easy Aloo Tikki recipe. Not a pro in the kitchen? Don’t worry, as this aloo tikki recipe with step by step photos will show you the light. Ready in just 20 minutes, this aloo […]
Aloo Chaat Recipe Aloo Chaat, this popular street food from North India is one of the easiest chaats to make at home. This spicy chaat is a perfect food to serve in the party as it can be prepared in advance and served as a snack, starter or appetizer. Potato cubes are deep fried or […]
Kuttu Ka Cheela Recipe Kuttu Ka Cheela is a light, healthy, and delicious pancake made with buckwheat flour, perfect for Navratri fasting and gluten-free diets. Soft on the inside and slightly crisp on the edges, this cheela is flavored with potatoes, green chilies, and spices, making it both nutritious and satisfying. Serve it hot with […]
Mixed Fried Rice Recipe – Vegan Confused about what to pack for tiffin? Then this simple Mixed Fried recipe is a perfect treat for the palate, which can be made in just a few minutes with some leftover rice, veggies and spices. If you are fond of meat or eggs, you can add them to […]
Classic Bean Soup Recipe – Vegan Here’s a cozy bowl that’s so hearty and satisfying, you’ll never want to put your spoon down. Try this Classic Bean Soup! Make room in your heart for this recipe, because this one dazzles. Kidney beans and navy beans float in a savory, smoky broth of fire roasted tomatoes […]
Malai Kofta Recipe – Vegan In a bowl add paneer, potato, mixed nuts, garam masala, salt & mix well. Make lemon size balls, roll them into corn flour and deep fry until turn golden brown in colour. For onion and tomato puree heat oil in kadhai and add onion, ginger garlic paste. sauté until it […]
Mixed Dal Dosa Recipe – Vegan If you are a fan of dosas, then here is a recipe that will become your ultimate favourite. This mixed dal dosa is a combination of five different types of dals like toor, yellow moong, urad, chana and moong chilka mixed with some rice. The batter doesn’t even require […]
Spiced Corn Salad Recipe – Vegan Craving for a delicious and easy salad recipe? Then try this amazing corn salad recipe, which can be made in just a few minutes too with some easily available kitchen ingredients. Made with classic spices, lemon juice, herbs and a mix of assorted veggies. This simple salad can also […]
Medu Vada Recipe Medu vada (ulundu vadai) is a traditional dish from South Indian cuisine served with coconut chutney and Vegetable Sambar as a popular breakfast in most of the Indian restaurants. This crispy deep fried snack is made from urad dal (black gram lentils) and a few basic spices like cumin seeds, black peppercorns, […]
Besan Kadhi Recipe | Kadhi Pakori Recipe Kadhi is a popular north Indian dish, made with besan and yogurt as main ingredients along with various spices with gram flour pakodas dipped in it. A popular lunch recipe across all Indian households, Kadhi is best served along with cooked rice. How to Make Besan Kadhi Mix […]
