Gobi Stuffed Naan Recipe Learn how to make Gobi Stuffed Naan, a delicious variation of the classic Indian bread. This recipe includes step-by-step instructions and a flavorful cauliflower stuffing. Perfect as an accompaniment to curries or as a standalone snack. Try this Gobi Stuffe Naan recipe for a delightful culinary experience! Naan, the quintessential Indian […]
Chana Dal Tikki Recipe Chana Dal Tikki is a delicious and crunchy delight that can become one of your favorites. Made with soaked chana dal, onions, green chillies, gram flour and a melange of spices, this snack recipe is perfect to be relished on a rainy day and will surely make you crave for more. […]
Dry Fruits Laddu Recipe Here’s a simple and delicious recipe for Dry Fruits Laddu. These laddus are packed with the goodness of various dry fruits and are perfect for a healthy snack. Ingredients: Instructions: Enjoy your homemade, healthy Dry Fruits Laddus!
White Bean Soup Recipe This White Bean Soup is incredibly creamy, nourishing and so easy to to make. It’s a simple one-pot meal you can throw together in about 30 minutes. Naturally dairy and gluten free! Here’s a simple and delicious white bean soup recipe that’s perfect for a cozy meal: Ingredients Instructions Tips Enjoy […]
Bread Upma Recipe Bread Upma is easy and quick Indian breakfast recipe. It also is a good snack. It’s a delicious way to use up leftover bread. This recipe is Vegan and vegetarian. Bread Upma is a quick and tasty Indian breakfast or snack made with leftover bread. Here’s a simple recipe for you to […]
Introduction Looking for a warm and comforting soup? Try this delicious Coconut-Ginger Chickpea Soup recipe. With its creamy coconut base, aromatic ginger, and hearty chickpeas, this soup is sure to become a new favorite. Easy to make and packed with flavor, it’s perfect for chilly evenings or when you need a nourishing meal. Customize it […]
Vegetable Biryani Recipe – Vegan Quick and easy Vegetable Biryani! A fragrant Indian rice dish with vegetables and chickpeas infused with Indian spices – vegan and gluten-free. A quick and easy weeknight meal. This version is totally meatless, made with veggies and chickpeas- and can be made very quickly using white basmati rice. As it […]
Dal Palak (Spinach Dal) Recipe In this comforting dal palak, Indian aromatics, whole spices, and spinach get toasted, then plated over an easy, protein-packed lentil dal. It’s gourmet, restaurant-quality Indian food that’s surprisingly easy to whip up! Ingredients For the Dal: For the Spinach Mixture: Garnish: Instructions 1. Cook the Dal: 2. Prepare the Tempering: […]
Easy Carrot Juice Recipe – Vegan Easy carrot juice recipe! This healthy juice is packed full of nutrients, refreshing, simple, and tasty. If you want to know how to make carrot juice in a blender with no need for a juicer, you are in the right place. Let me show you how to make carrot […]
Caribbean Wrap Recipe – Vegan This light, healthy wrap is a deliciously exotic way to help you meet your weight loss or maintenance goals. Directions: Ingredients:
Plain Butter Kulcha Recipe Out of all types of Indian breads that are cooked in tandoor, plain butter Kulcha is probably one of the most sough after bread after Naan. Since it requires tandoor or gas oven to cook, many believe that it can not be prepared at home. However in this step by step […]
Spicy Carrot Dosa Recipe – Vegan Breakfast is indeed the most important meal of the day and you need a highly nutritious one to kick start your day with. What’s better than a yummy dosa which will not only keep you full for long but is also super healthy. The basic dosa made with a […]
Dal Palak Recipe – 15m – PREP TIME | 25m – COOK TIME | 16 – INGREDIENTS Pressure cook dal with a pinch of turmeric powder for 3 whistles. Mash well and keep aside. Chop spinach finely. Chop onions, tomato, ginger, garlic and chillies finely. Pressure cook spinach for 1 whistle. After the pressure subsides, […]
Palak Paneer Recipe Palak Paneer is a popular Indian Vegetarian Dish consisting of paneer (Indian cheese) in a smooth, creamy and delicious spinach gravy. Learn to make the BEST Palak Paneer at home, all without blanching spinach and not over loading your dish with tons of spices. This is simply delicious, rich, absolutely flavorsome & […]
How to Make Punjabi Potato Beans Sabzi Recipe Aloo Beans Recipe – How to Make Punjabi Potato and Green Beans Stir-Fry. Easy, delicious, simple and vegan curry for rice or roti. Aloo Beans is a traditional and delicious stir-fry or sabzi of Punjabi Cusine from India. This is one of the simplest curry recipes that […]
Palak Pakoda Recipe That rainy noon, I was seriously craving for crispy palak pakoda, and thought of putting it up on the blog for all my lovely friends to enjoy it too. The Palak (Spinach) I used is, from my personal mini garden that I’ve made in all my balconies at home. Touchwood, it’s so […]
Kasuri Methi Paratha Recipe Kasoori Methi Paratha Recipe: Healthy, flavorful and easy Indian flatbread prepared with whole wheat flour, dry fenugreek leaves and spices. What is Kasuri Methi? Kasuri Methi is dried methi leaves or fenugreek leaves and has a strong aroma. Adding a pinch of dried fenugreek will give a great aroma to the […]
Methi Thepla Recipe – Vegan Methi Thepla is a popular Gujarati recipe, which can be prepared with some easily available ingredients such as flour, fenugreek leaves and spices.This authentic thepla recipe is one of the simplest and most delicious Gujarati delicacies. It makes for a perfect main dish that can be served as a breakfast […]
Aloo Methi Recipe Try this delicious and flavorful Aloo Methi recipe, also known as Fenugreek Potato Curry. This popular Indian dish combines the earthy flavors of potatoes with the unique taste of fenugreek leaves. Impress your family and friends with this easy-to-prepare vegetarian dish. Fenugreek leaves are not only delicious but also have numerous health […]
Annakoot Recipe for Govardhan Puja Annakoot curry is prepared on the next day after Diwali for Annakoot-Goverdhan Pooja as prasad. At this time new vegetables are available in the market like cauliflower, peas, carrots etc..to start eating these vegetables Annakoot curry is prepared.. Take a little of all the vegetables available in the market to […]
